Glossary

Term	Definition
TAC	WILD CAPTURE Total Allowable Catch. The TAC is the total catch allowed to be taken from a resource in a specified period (usually a year), as defined in the management plan. The TAC may be allocated to the stakeholders in the form of quotas as specific quantities or proportions.
TACC	WILD CAPTURE Total Allowable Commercial Catch
TAG	WILD CAPTURE technical advisory group
TCB	AQUACULTURE Total Coliform Bacteria
TCI	WILD CAPTURE Trust for Conservation Innovation
TCPG	WILD CAPTURE Thai Crab Product Group
TED	WILD CAPTURE Turtle Excluder Device
TER	WILD CAPTURE Tortugas Ecological Reserve
TFBZ	AQUACULTURE Teflubenzuron
TGC	WILD CAPTURE total global catch
TMANZ	WILD CAPTURE Tuna Management Association of New Zealand
TMSFA	AQUACULTURE Thai Marine Shrimp Farmers Association
TSFR	AQUACULTURE Thai Sustainable Fishmeal Roundtable
ThaiGAP	AQUACULTURE Thailand Good Aquaculture Practices
TiLV	AQUACULTURE Tilapia Lake Virus
Trash fish	WILD CAPTURE Discarded fish. Fish with little or no commercial value and not sorted by species before landing. Usually part of the trawlers’ by-catch. In the Gulf of Thailand, trash fish is used for aquaculture. It can also be used for fishmeal production. In many developing countries (e.g. China, India) it is used extensively for human consumption.