Explore global fisheries and aquaculture. Understand their status and how impacts are being managed. Learn what improvements are underway, and see what actions seafood stakeholders can take to drive sustainability.
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WILD CAPTURE
American lobster
SW Nova Scotia
WILD CAPTURE
American lobster
South Shore Nova Scotia
WILD CAPTURE
American lobster
Southern New England/Mid Atlantic
WILD CAPTURE
American lobster
SE Cape Breton, Chedabucto Bay and Eastern shore
WILD CAPTURE
American lobster
Bay of Fundy
AQUACULTURE
Salmon
France
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