Explore global fisheries and aquaculture. Understand their status and how impacts are being managed. Learn what improvements are underway, and see what actions seafood stakeholders can take to drive sustainability.
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WILD CAPTURE
South American pilchard
Arica and Parinacota (XV) - Antofagasta (II)
WILD CAPTURE
Patagonian giant octopus
Chile Los Lagos (X)
WILD CAPTURE
Common octopus
Senegal-Gambia
WILD CAPTURE
Southern rough shrimp
East China Sea and South China Sea
WILD CAPTURE
Southern flounder
Western Central Atlantic
AQUACULTURE
seabass/seabream
Turkey
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