Last updated on 29 September 2016

SUMMARY

SUMMARY

IDENTIFICATION

SCIENTIFIC NAME(s)

Engraulis encrasicolus

SPECIES NAME(s)

European anchovy

The stock structure of European anchovy in the Mediterranean has been studied by several authors (e.g. Pla et al., 1996; Zarraonaindia et al., 2012; Giannoulaki et al., 2013; Viñas et al., 2013; Oueslati et al., 2014), is quite complex and considered with “surprisingly high overall heterogeneity” (Oueslati et al., 2014). Thus here we assumed the division of management units presented by the General Fisheries Commission for the Mediterranean (GFCM) along the Spanish and French coasts in the Mediterranean Sea: Northern Alboran Sea (GSA 01), Northern Spain (Mediterranean) (GSA 06) and Gulf of Lions (GSA 07) (GFCM, 2014).


ANALYSIS

No related analysis

FISHSOURCE SCORES

Management Quality:

Management Strategy:

NOT YET SCORED

Managers Compliance:

NOT YET SCORED

Fishers Compliance:

NOT YET SCORED

Stock Health:

Current
Health:

NOT YET SCORED

Future Health:

NOT YET SCORED


FIPS

No related FIPs

CERTIFICATIONS

No related MSC fisheries

Fisheries

Within FishSource, the term "fishery" is used to indicate each unique combination of a flag country with a fishing gear, operating within a particular management unit, upon a resource. That resource may have a known biological stock structure and/or may be assessed at another level for practical or jurisdictional reasons. A fishery is the finest scale of resolution captured in FishSource profiles, as it is generally the scale at which sustainability can most fairly and practically be evaluated.

ASSESSMENT UNIT MANAGEMENT UNIT FLAG COUNTRY FISHING GEAR
Northern Spain (Mediterranean) GFCM Spain Purse seines

Analysis

OVERVIEW

1.STOCK STATUS

No related analysis

2.MANAGEMENT QUALITY

No related analysis

3.ENVIRONMENT AND BIODIVERSITY

No related analysis

FishSource Scores

SELECT SCORES

MANAGEMENT QUALITY

STOCK HEALTH:

No data available
No data available
No data available
No data available
No data available
No data available
No data available
No data available
No data available
No data available
No data available
No data available

No related analysis

Fishery Improvement Projects (FIPs)

No related FIPs

Certifications

Marine Stewardship Council (MSC)

No related MSC certifications

Sources

Credits

General Fisheries Commission for the Mediterranean (GFCM), 2014. Report of the Working group on stock assessment of small pelagic species (WGSASP), Scientific Advisory Committee (SAC), Subcommittee on Stock Assessment (SCSA), 102pp. https://gfcmsitestorage.blob.core.windows.net/documents/Reports/GFCM-Report-2014-SAC-WGSASP.pdf

Giannoulaki, M. et al., 2013. Characterizing the potential habitat of European anchovy Engraulis encrasicolus in the Mediterranean Sea, at different life stages, Fisheries Oceanography 22(2):69–89 "http://onlinelibrary.wiley.com/doi/10.1111/fog.12005/abstract ":http://onlinelibrary.wiley.com/doi/10.1111/fog.12005/abstract

Oueslati, S., Fadhlaoui-Zid, K., Kada, O., Augé, M. T., Quignard, J. P., Bonhomme, F. 2014. Existence of two widespread semi-isolated genetic entities within Mediterranean anchovies, Marine Biology 161(5): 1063-1071 http://link.springer.com/article/10.1007%2Fs00227-014-2399-5

Pla, C., Tudela, S., García-Marín, J.L. 1996. Diversity and population structure of the European anchovy in the Mediterranean Sea, Sci. Mar. 60 (2): 285-286 http://digital.csic.es/bitstream/10261/28340/1/sm60s22851.pdf

Viñas, J., Sanz, N., Peñarrubia, L., Araguas, R-M., García-Marín, J-L., Roldán, M-I., and Pla, C. 2013. Genetic population structure of European anchovy in the Mediterranean Sea and the Northeast Atlantic Ocean using sequence analysis of the mitochondrial DNA control region, ICES Journal of Marine Science, doi.10.1093/icesjms/fst132 http://icesjms.oxfordjournals.org/content/early/2013/09/06/icesjms.fst132

Zarraonaindia, I., Iriondo, M., Albaina, A., Pardo, M. A., Manzano, C., Grant, W. S., Irigoien, X., Estonba, A. 2012. Multiple SNP Markers Reveal Fine-Scale Population and Deep Phylogeographic Structure in European Anchovy (Engraulis encrasicolus L.) PLoS ONE 7(7): e42201. doi:10.1371/journal.pone.0042201 http://www.plosone.org/article/info%3Adoi%2F10.1371%2Fjournal.pone.0042201

References

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    European anchovy - Northern Spain (Mediterranean)

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